Have Fun While Improving Your Cooking Skills
Let's Cook offers personalized cooking classes and cooking lessons in Seattle and Western Washington.
You and your friends will be able to master a three-course meal through personal instruction and hands-on experience while having a great time doing it. Preparing a meal at home utilizing your own appliances and cooking utensils will help take the mystery out of recipes, ingredients, cooking techniques, and presentation. The hands-on cooking instruction will give you the confidence and knowledge to explore and enjoy preparing future exceptional meals for family and friends.Classes require a minimum of 6 people. At the end of the session a three-course meal will have been completed for you, by you, to be enjoyed by all. The menu can be chosen from the current list of menus or created to satisfy your cuisine of interest. Personalized culinary instruction can also be tailored to your level of experience and specific to your needs. So whether you want to learn how to cook a perfectly brined pork tenderloin or traditional phad thai, the class will be personalized for you.
Latest Reviews!
I want to thank you for a wonderful evening. You were so great with the kids! They both had a really good time, as did Ellen and I. But of course the best part was the food - I have to tell you that the salmon was the best I have ever eaten. The sauce (the only thing I really made...) was fantastic! Thank you for great choices and a fun time.
Chris S. ~ Seattle
Thanks again for teaching me how to cook. I found the time truly informative and fun. It's rare to find an instructor who is accomplished, patient and kind. I'd recommend you highly to anyone!
Graham T. ~ Bainbridge Island
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I want to thank you for a wonderful evening. You were so great with the kids! They both had a really good time, as did Ellen and I. But of course the best part was the food - I have to tell you that the salmon was the best I have ever eaten. The sauce (the only thing I really made...) was fantastic! Thank you for great choices and a fun time.
Chris S. ~ Seattle
Thanks again for teaching me how to cook. I found the time truly informative and fun. It's rare to find an instructor who is accomplished, patient and kind. I'd recommend you highly to anyone!
Graham T. ~ Bainbridge Island
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2004, Sephi Coyle, letscook@cookingseattle.com, 206.280.3233
Winter 2006
Thank you for your interest in personal cooking classes. At the moment, as the culinary coordinator for Sur La Table, I recommend individuals seeking classes check the Sur La Table calendar. If you have a group of 6 or more, I am able to take on some special in-home events. Happy Cooking!
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